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Post by andy on May 3, 2009 8:06:36 GMT
Butter both slices of bread when making a sarnie ?. My wife does....how utterly ridiculous  |
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Post by Rosefriend on May 3, 2009 11:00:11 GMT
Yep I do - I am your wife's side - who wants a dry side then...
I love salad sandwiches with loads of butter and mayo... that's why my trousers are always a little tight!!
RF
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Post by andy on May 3, 2009 11:11:24 GMT
I love salad sandwiches with loads of butter and mayo... that's why my trousers are always a little tight!! RF I have this thing for Iceberg lettuce at the moment RF....i have it with everything but there's not much better than a ham, cheese, iceberg, cucumber and vine ripened tomato sarnie with lashings of salad cream |
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Post by Rosefriend on May 3, 2009 11:50:50 GMT
Try only Iceberg salad sandwich andy - just fresh bread and butter and Iceberg salad and a bit of salt......beautiful..I am happy with that...well until I start adding the rest!!!
Rf
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Post by Missredhead on May 3, 2009 13:15:59 GMT
Of course I butter both slices of bread!!! |
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Post by Jasmine on May 3, 2009 13:42:54 GMT
I only do one side of the bread for a sandwich - haven't got time to do both bits! ;D
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Post by Spruance on May 3, 2009 13:46:06 GMT
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Post by andy on May 3, 2009 13:46:36 GMT
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Post by Missredhead on May 3, 2009 14:10:13 GMT
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Post by carolann on May 3, 2009 15:59:32 GMT
Sorry Andy but I too butter both pieces of bread, and I makes sure its all over as well including the corners, cant stand bread half buttered  |
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Post by Amo on May 3, 2009 19:44:52 GMT
Yup, coz it acts as a waterproofer. Or tomato juice etc proofer. Mind you I haven't had any bread for nearly 4 months. Nor butter either.
Mmmmmmm.......
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Post by Tig on May 4, 2009 11:22:43 GMT
How could you not butter both sides? Unless you are a tightwad of course ;D I don't put butter on bacon butties but I do drizzle any juice (fat) over the bread, waste not want not  I love a thick, crunchy lettuce sarnie with plenty of salt and black pepper as well  x Tig |
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Post by Plocket on May 4, 2009 18:14:45 GMT
It depends on the filling. If it's a fairly dry filling like roast chicken then yes I butter both sides. If it's a moist filling like tuna mayo then I don't butter the bread at all  |
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Post by Auricula on May 4, 2009 23:15:33 GMT
I thought everyone buttered both slices of bread - it wouldn't be a proper sarnie if it was dry..ugh!!
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Post by andy on May 5, 2009 7:17:18 GMT
peasants...the lot of ya !!!!  |
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Post by farmersboy on May 5, 2009 19:46:56 GMT
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Post by Auricula on May 6, 2009 21:56:41 GMT
It's the only explantaion FB 3 cheers for Mrs Andy, a woman of culinary discernment - go girl!!! ;D ;D |
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Post by Ruthie on May 19, 2009 17:29:26 GMT
I butter the top slice but not the bottom and if it's something like tuna or egg mayo I don't butter it at all. OH has both sides buttered though!
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Post by Barbara on May 20, 2009 13:37:47 GMT
We butter both sides, I have margarine, but Hubby has real butter, and he lays it on like cheese.  |
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