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Post by bagpuss on Feb 18, 2009 13:41:22 GMT
This is absolutely fantastic. I also like his recipe for 4 hour slow roasted shoulder of lamb (Jamie at Home) www.jamieoliver.com/recipes/meat-recipes/bone-in-shoulder-roastReally good value joint of meat (mine was just over 1.5kg in weight, and was a blade and cost just over £4 from the butcher). I found it a really relaxing roast to cook, as I could potter about and get other things done. |
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Post by Penny on Feb 18, 2009 14:05:01 GMT
Sounds really good, thanks.
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Post by andy on Feb 18, 2009 18:53:38 GMT
Roast pork and crackling....my absolute favourite
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